Hey, there! It's been a minute since I posted a recipe. But no worries. I have definitely been eating! I whipped together this chicken salad today, and it's pretty amazing. Serve over lettuce or in a wrap! This is great for leftover chicken although I just cooked a couple pieces as part of meal prep this week. Since the chicken was already cooked, it took no time at all to put it together. Enjoy!
Mexican Street Corn Chicken Salad
3 cups roasted corn (I use Trader Joe's frozen)
1/2 red onion, diced
1 jalapeño, seeded and diced
Juice of one lime
1/4 cup fresh cilantro (or 2 TBSP dried)
1/2 cup mayo
1/2 tsp paprika
1/2 tsp cumin
1 tsp chili powder
salt and pepper to taste
Sliced avocado, optional
Mix all ingredients except avocado together and serve! Garnish with avocado if desired.
What are you eating today? Whatever it is, Keep it Clean!
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